Food at the Tiger Inn

The Tiger Inn has been serving fine ales, wines and food to surrounding residents, farmers, soldiers, walkers, smugglers, lovers and brewers since the 16th century.

Please note food service times have changed. Food is now served:

Sunday 12-7pm
Monday–Saturday 12-3pm, 6-9pm

We now accept table reservations (excluding Bank Holidays) all year round including the Summer period, there are a large number of tables inside and outside on the village green. Please call 01323 423 209 or alternatively e-mail your reservation to

  • Menu

    Olives & Bread
    Marinated olives w/ mixed breads & dipping oil
    Homemade Soup of the Day (gf)
    Served w/ crusty bread
    Deep Fried Whitebait
    Served w/ salad & aoili sauce
    Prawn Cocktail
    Served w/ crusty bread & Rose Marie sauce
    Duck Orange Pâté
    Served w/ crusty toast
    Beetroot Tart Tatain (v)
    Served w/ grilled goats cheese & onion vinaigrette
    Calamari & Squid salad
    Fried in chilli & garlic oil, served on a bed of mixed leaves
    Oven baked camembert w/ toasted bread & cranberry sauce
    Chicken Caesar Salad
    Grilled chicken, bacon on mixed leaves w/ croutons, Gran Moravia cheese & Caesar dressing
    Salmon Salad (gf)
    Grilled salmon on mixed leaves w/ olives, feta, sundried tomato & dressing
    Mediterranean Vegetable Salad (v)
    Roasted mixed vegetables on a bed of leaves w/ sundried tomato, feta & dressing
    Beachy Head Beer Battered Cod & Chips (gf)
    Served w/ mushy peas & tartare sauce
    Gammon, Egg & Chips
    Grilled gammon steak w/ fried eggs, chips, pineapple & peas
    Steak & Ale Pie
    Home-made in a shortcrust pastry served w/ herbed new potatoes, mixed veg & gravy
    Hunters Chicken
    Grilled chicken breast, layered with BBQ sauce, bacon & cheese w/ chips, confit tomato, green beans & onion rings
    Tiger Burger (Add chilli cheese for £1)
    Home-made beef burger w/ bacon, cheese, relish, chips & onion rings

    Black & Blue Burger
    Our Tiger Burger but with Stilton Cheese
    8oz Ribeye Steak
    Served w/ chips, mushroom, confit tomato, peas, onion rings & peppercorn sauce
    Chicken Curry
    Served w/ aromatic rice & naan bread
    Seafood Risotto
    Salmon, squid & haddock infused w/ chilli, saffron, white wine & Gran Moravia cheese
    Stuffed chicken breast wrapped in Serrano Ham
    Chicken breast stuffed w/ spinach & cheddar served with herbed new potatoes & mixed veg
    Lamb Cobbler
    Lamb stew w/ cobbler
    Moules Marinière (gf)
    Fresh mussels pan-fried in a creamy garlic sauce, served w/ a toasted brioche loaf
    Vegetarian Burger (v)
    Ask staff for the chef's vegetarian burger of the day w/ chips & onion rings
    Wild Mushroom Linguine (v)
    Roasted wild mushrooms in a rich tomato sauce w/ garlic bread
    Vegetable Mousakka (gf)(v)
    Mushrooms, chickpeas & lentils in a tomato sauce layered over aubergine & topped with a creamy cheese sauce
    Vegetable Curry (ve)
    Cooked in a korma style sauce w/ aromatic rice & naan bread
    Classic Caesar Salad £5.95
    Greek Salad £4.95
    Chips £3.00
    Cheesy Chips £4.00
    Mixed Vegetables £3.50
    Banoffi Pie £5.50
    Apple & Plum Crumble £5.50
    Chocolate Brownie £5.50
    Crème Brûlée £5.50
    Sticky Toffee Pudding £5.50
    Selection of cheese seved w/ crackers & chutney
  • Sunday Menu

    Homemade Soup (v) £5.50
    Deep Fried Whitebait £5.50
    Prawn Cocktail £5.00
    Duck Orange Pâté £5.50
    Roast Beef £11.95
    Roast Lamb £11.95
    Roast Turkey
    All Roasts come with roast potatoes & mixed veg, Yorkshire pudding & gravy
    Mixed Veg Wellington (v)
    Served with roast potatoes & mixed veg, Yorkshire pudding & veg gravy
    Tiger Burger (Add blue cheese £1.50)
    Home-made beef burger w/ bacon, cheese, relish, chips & onion rings
    Vegetarian Burger (v)
    Grilled Halloumi w/ mushroom, lettuce, tomato, beetroot relish, chips & onion rings
    Beachy Head Beer Battered Cod & Chips
    Locally sourced Cod, battered w/ our Legless Rambler served w/ peas & tartare sauce
    Hunters Chicken
    with green beans, confit, tomato & chips
    Salmon Salad
    Grilled Salmon on a bed of leaves w/ sundried tomatoes, olives, feta & honey mustard dressing
    Apple & Plum Crumble w/ Custard £5.50
    Sticky Toffee Pudding £5.50
    Brownie £5.50
    Selection of Ice Creams

Brewery Tours

Award-winning real ales

Visit the brewery where master brewer Roger Green works hard to craft the perfect pint. Tours available on a Tuesday and Friday at £5 per person, and weekends at £8 per person. Minimum party of 4. Booking required.

Hiker’s Rest tea room

Hearty lunches and hot drinks

Rest your feet and refuel your body – or visit the gift shop for a souvenir.

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