Food at the Tiger Inn

The Tiger Inn has been serving fine ales, wines and food to surrounding residents, farmers, soldiers, walkers, smugglers, lovers and brewers since the 16th century.

Please note food service times have changed. Food is served Mon-Fri Lunch 12-3pm & Supper 6-9pm, Saturday Lunch 12-4pm & Supper 6-9pm & Sundays All Day 12-7pm.am.

We now accept table reservations (excluding Bank Holidays) all year round including the Summer period, there are a large number of tables inside and outside on the village green. Please call 01323 423 209 or alternatively e-mail your reservation to tiger@beachyhead.org.uk

  • Lunch Menu

    Homemade Soup of the Day (gf) £5.50
    Deep Fried Whitebait £5.95
    Prawn Cocktail £5.00
    Pâté of the day £5.50
    Homemade Vegatable Quiche (v) £5.95
    Tiger Inn Ploughman (gf) (v option available)
    Ham & cheddar with salad, pickle, pickled onions & gherkins w/ a fresh ciabatta loaf
    £10.95
    Tiger Sandwiches (gf) £5.50
    Tiger Salad (gf)
    Sliced chicken on a bed of mixed leaves w/ crispy bacon, croutons, eggs, olives & dressing
    £11.50
    Salmon Salad (gf)
    Grilled salmon on a bed of leaves w/ olives, feta, sundried tomato & dressing
    £12.95
    Halloumi Salad (v)
    Grilled halloumi on a bed of leaves w/ olives & sundried tomato & dressing
    £10.95
    Beachy Head Beer Battered Cod & Chips (gf)
    Served with peas & tartare sauce
    £12.50
    Garlic Mussels & Prawns (gf)
    Pan-fried in a creamy garlic sauce served w/ a brioche loaf
    £5.50 / £10.95
    Sausage & Mash
    Served with peas & gravy
    £12.50
    Chicken Pie
    Chicken, bacon & leek in a creamy sauce w/ chips & peas
    £11.50
    Gammon, Egg & Chips
    Grilled gammon steak w/ fried eggs, chips & peas.
    £11.45

    Tiger Burger (Add chilli Cheese for 50p)
    Home-made beef burger w/ bacon, cheese, reslish, chips & onion rings
    £11.50
    Naked Tiger Burger (gf)
    Home-made beef burger served on a bed of mixed salad w/ dressing
    £9.95
    Vegetarian Burger
    Ask waiter for veggie burger of the day, served with chips & onion rings
    £10.95
    Banoffee Pie £5.50
    Apple & Plum Crumble £5.50
    Chocolate Brownie £5.50
    Cheesecake of the week £5.50
    Cheeseboard £6.50
  • Evening Menu

    Olives & Bread £5.50
    Homemade soup of the Day (gf) £5.50
    Deep Fried Whitebait £5.95
    Prawn Cocktail £5.00
    Pâté of the day £5.50
    Homemade Vegetable Quiche (v) £6.95
    Camembert (to share) £9.95
    Tiger Salad (gf)
    Sliced Chicken on a bed of mixed leaves w/ crispy bacon, croutons, eggs, olives & dressing
    £11.50
    Salmon Salad (gf)
    Grilled salmon on a bed of leaves w/ olives, feta, sundried tomato & dressing
    £12.95
    Halloumi Salad (v)
    Grilled halloumi on a bed of leaves w/ olives & sundried tomato & dressing
    £10.95
    Beachy Head Beer Battered Cod & Chips £12.50
    Sausage & Mash £9.95
    Gamon, Egg & Chips £11.45
    Chicken Pie
    Chicken, bacon & leek in a creamy sauce w/ chips & peas
    £11.50
    Vegetable Curry (v)
    Mixed Vegetable & chickpeas in a korma style sauce w/ aromatic rice & naan bread
    £11.50
    Pan-Seared Salmon
    Served w/ new potatoes, mixed vegetables & white wine sauce
    £13.95
    Beef Curry
    Beef in a madras style sauce w/ aromatic rice & naan bread
    £12.50
    Sussex Smokie
    Smoked haddock in a creamy mornay sauce w/ new potatoes, leeks, spinach & bread
    £11.50
    Garlic Mussels & Prawns (gf)
    Pan-fried in a creamy garlic sauce served w/ a brioche loaf
    £5.50 / £10.95
    8oz Ribeye Steak £16.95
    Tiger Burger (Add chilli Cheese for 50p)
    Home-made beef burger w/ bacon, cheese, reslish, chips & onion rings
    £11.50
    Naked Tiger Burger (gf)
    Home-made beef burger served on a bed of mixed salad w/ dressing
    £9.95
    Vegetarian Burger
    Ask waiter for veggie burger of the day, served with chips & onion rings
    £10.95
    Banoffee Pie £5.50
    Apple & Plum Crumble £5.50
    Chocolate Brownie £5.50
    Cheesecake of the week £5.50
  • Christmas menu

    Two courses for £20 or Three for £25

    Starters
    Soup of the Day (V)
    Served with warm locally baked toasted bread.
    Beetroot Hash (GF)
    With a choice of:
    Smoked Salmon
    Beetroot hash cake with smoked salmon, avocado and sweet dill vinaigrette.
    Or
    Grilled Halloumi (V)
    Beetroot hash cake with chargrilled halloumi, avocado and balsamic glaze.
    Duck Pâté
    Duck, Pork and Orange pâté served with caramelised red onion, lightly toasted melba toast and small dressed salad.
    Prawn Cocktail
    Prawn cocktail served on a bed of mixed salad, Marie rose sauce and warm locally baked bread.
    Mains
    Beef Wellington
    Beef Fillet Mignon covered with mushroom and chicken liver pâté wrapped in puff pastry with beef & ale gravy
    British Turkey Paupiette
    Turkey with pork, sage, onion and chestnut stuffing served with red current gravy.
    Spinach & Ricotta Tart (V)
    Spinach and ricotta in a shortcrust pastry tart with a tomato and herb sauce with crushed walnuts (available without).
    Grilled Seabass (GF)
    Served with a creamy garlic sauce
    Roasted Pork Loin (GF)
    Honey glazed roast pork loin with apple cider gravy

    All mains served with local roast potatoes, honey glazed chantenay carrots, Brussel sprouts & kale

    Puddings
    Sussex Cheese Board
    Served with a selection of locally made Sussex cheese, crackers, celery, grapes and a plum and apple chutney.
    Christmas Pudding
    Served warm with a brandy sauce.
    Christmas Yule Log
    Served with whipped cream and chocolate sauce.
    Sticky Toffee Pudding
    Served with toffee sauce and a choice of custard or butter toffee ice cream
    Tea or Coffee with Mince Pie

    All mains served with local roast potatoes, honey glazed chantenay carrots, Brussel sprouts & kale

Brewery Tours

Award-winning real ales

Visit the brewery where master brewer Roger Green works hard to craft the perfect pint. Tours available on a Tuesday and Friday at £5 per person, and weekends at £8 per person. Minimum party of 4. Booking required.

Hiker’s Rest tea room

Hearty lunches and hot drinks

Rest your feet and refuel your body – or visit the gift shop for a souvenir.

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