Resources
Pub Lunch
on the green
For the Table
Bread & Olives (ve)
Mixed olives with pesto, focaccia bread & sliced baguette
5.70
Baked Camembert
Whole baked camembert with cranberry roll
9.70
Light Bites
Soup of the Day (ve)
Homemade soup served with a warm roll
5.50
Sausage Roll
Homemade sausage roll with salad
4.85
Chicken Terrine (gf)
Chicken & apricot terrine with salad, piccalilli & toast
5.75
Mushroom Crostini (gf) (ve)
Sauteed mushrooms in pesto with mixed leaves & toast
5.60
Red Pepper & Tomato Tart
Served with salad garnish
5.75
Salt & Pepper Squid
Served on rocket with lemon aioli
6.00
Whitebait
Served on mixed leaves with toasted baguette and lemon aioli
5.90
Halloumi Fries (v)
With homemade chilli jam & salad
6.20
Sundried Tomato & Onion Vegan Quiche (gf) (ve)
Vegan & crustless quiche served with salad.
5.65
Salads
Salmon Salad (gf)
Grilled salmon on mixed salad with crumbled feta & mustard vinaigrette
13.90
Grilled Chicken Salad (gf)
Grilled chicken breast & bacon on mixed salad with cheese & dressing
12.90
Roasted Vegetable Salad (ve) (gf)
Roasted sweet potato & squash on mixed salad leaves with crumbled feta, pine nuts & dressing
11.95
Burgers
Tiger Burger (gf) (add blue cheese £1)
Chargrilled local beef patty topped with bacon & cheese, served on a bun with lettuce, tomato, relish, crispy onions and chips
12.95
Flalfel Burger (ve)
Falafel patty with sauteed mushrooms, relish, tomato, rocket & chips
12.75
Mains
Beer Battered Fish & Chips (gf)
Local beer battered haddock served with mushy peas, tartare sauce & chips
12.95
Wholetail Scampi
Whotetail breaded scampi with chips, peas and tartare sauce
11.20
Sausage & Mash (gf)
Sussex sausages with with onion mash, green beans & gravy
11.95
Roasted Vegetable Pie (ve)
Roasted sweet potato, squash & kidney beans in a puff pastry pie with onion mash, peas & gravy
11.95
Penne Al Pesto Rosse (ve) (g)
Penne coated in our homemade pesto sauce with sauteed vegetables, cheese & garlic bread
12.45
Gammon, Egg & Chips (gf)
Grilled Sussex gammon steak with eggs, chips, peas & piccalilli
12.95
Chicken & Bacon Pie
Homemade pie in a shortcrust pastry with a creamy mustard sauce. Accompanied with chips, greens & gravy
13.25
Citrus Salmon (gf)
Grilled salmon fillet with new potatoes, sauteed vegetables & a blood orange sauce
15.45
Crispy Pork Belly (gf)
Crispy pork belly with black pudding mash, sauteed greens & sage gravy
13.45
Beef & Porter Casserole (gf)
Slow cooked in Bedlam Porter with carrots, parsnips, green beans & onion mash
13.75
8oz Rump Steak (gf) (add Peppercorn sauce £1.50)
Chargrilled to your liking, accompanied with chips & salad
15.45
Sides
Chips
3.00
Onion Rings
4.00
Garlic Bread
3.00
Mixed Greens
4.00
Side Salad
4.00
Olives
3.00
Desserts
Winter Fruit Crumble
Sticky Toffee Pudding
Plum Sponge Pudding
Bread & Butter Pudding
Chocolate & Orange Torte (gf)(ve)
Mango Sorbet (ve)
Ice Cream
Vanilla, Chocolate, Strawberry, Choc-Mint, Honey & Ginger, Butter Toffee
Starters
Carrot & Coconut Soup (ve)(gf)
5.50
Salt & Pepper Squid
6.00
Deep fried Whitebait
5.90
Bacon & Blue Cheese Tart
6.90
Mushroom Pate (ve)(gf)
5.50
Mains
Roast Beef
Roast Beef served with roast potatoes, mixed vegetables, Yorkshire pudding & gravy
13.45
Roast Turkey
Sliced Roast Turkey served with roast potatoes, mixed vegetables, pig in blanket & gravy
12.75
Roast Lamb
Local leg of Lamb served with roast potatoes, mixed vegetables, pig in blanket & gravy
13.75
Mixed Vegetable Wellington (ve)
Served with roast potatoes, red cabbage, carrot, swede, stuffing & vegetable gravy
12.25
Tiger Burger (Add blue cheese £1.00) (gf)
Chargrilled beef burger topped with bacon, cheese, relish, crispy onions and chips
12.95
Ham, Egg & Chips (gf)
Thick cut honey mustard ham with fried eggs, peas, pineapple & chips
12.75
Chicken BLT Salad (gf)
Grilled chicken breast & bacon on mixed leaves with peppers, red onion, tomatoes, egg, cheese & dressing
12.90
Bean Pasta Salad (ve)(gf)
Mixed beans and penne pasta with rocket, walnuts, tomato, onion & mozarella & mint dressing
11.45
Scampi & Chips
Wholetail Scampi tails with chips, peas and tartare sauce
11.20
Beer battered Fish & Chips
Local beer battered Haddock served with chips, mushy peas & tartare sauce
12.95
Penne Pesto (v/ve)(gf)
Penne coated in our homemade pesto sauce with mixed sauteed vegetables and cheese
11.70
Sides
Yorkshire Pudding
1.00
Mixed Vegetables
3.50
Chips (gf)
3.00
Garlic Bread (gf)
3.00
Onion rings
4.00
Desserts
Please ask at the bar for the daily desserts board
Full English Breakfast
2 Rashers of bacon, sausage, black pudding, tomato, baked beans, flat mushroom, hash browns & eggs with toast
£8.95
Vegan Full Breakfast
2 Vegan sausages, spinach, mushroom, baked beans, hash browns, humus and Tofu 'scrambled' eggs with toast
£8.00
Vegetarian Full Breakfast
2 Vegan sausages, spinach, mushroom, baked beans, hash browns, humus & eggs with toast
£8.00
Bacon Sarnie
3 Rashers of bacon on brown or white bread
£3.00
Fresh baked Croissant
Butter croissant, Chocolate croissant or Spelt & quinoa croissant (ve)
£2.00
Toast Basket
Available with white, brown or gluten free bread with butter and Tiptree jams
£2.00
Starters
Artichoke soup, warm roll, truffle oil (ve/gf)
Caramelised beetroot, potato rosti, poached egg, Gran Padano cheese
Ham hock & apricot terrine, piccalilli (gf)
Salmon & haddock fishcakes, lemon & champagne sauce
Main Courses
Beef bourguignon, garlic mash, caramelised pearl onions
Confit chicken breast, root vegetable terrine, broccoli puree, stilton sauce (gf)
Quinoa & chard stuffed pumpkin, parsnip mash, wild mushroom gravy (ve/gf)
Salmon & kale parcel, boulangere potatoes, charred leek & bacon sauce
Turkey breast, pancetta & mushroom stuffing, roast potatoes, cranberry glazed vegetables, turkey gravy (gf)
Desserts
Sussex cheese board with crackers, grapes, plum & apple chutney (add £2)
Christmas pudding, spiked marmalade sauce
Mulled port poached pear, stilton & walnut crumb, Chantilly cream
Chocolate orange mousse, brandy snap basket, orange brittle (ve)
White chocolate pannacotta, pomegranate jelly, pistachio praline
Tea or Coffee
Two courses for £23 or Three courses for £28
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