Pub Lunch
on the green

For the Table

Bread & Olives (ve)

Mixed olives with pesto, focaccia bread & sliced baguette

5.70

Baked Camembert

Whole baked camembert with cranberry roll

9.70

Light Bites

Soup of the Day (ve)

Homemade soup served with a warm roll

5.50

Sausage Roll

Homemade sausage roll with salad

4.85

Chicken Terrine (gf)

Chicken & apricot terrine with salad, piccalilli & toast

5.75

Mushroom Crostini (gf) (ve)

Sauteed mushrooms in pesto with mixed leaves & toast

5.60

Brie & Sundried Tomato Quiche

Served with salad garnish

5.75

Salt & Pepper Squid

Served on rocket with lemon aioli

6.00

Whitebait

Served on mixed leaves with toasted baguette and lemon aioli

5.90

Sundried Tomato & Onion Tofu Souffle (gf) (ve)

Served with salad garnish

5.65

Salads

Salmon Salad (gf)

Grilled salmon on mixed salad with crumbled feta & mustard vinaigrette

13.90

Chicken Salad (gf)

Grilled chicken breast & bacon on mixed salad with cheese & dressing

12.90

Roasted Vegetable Salad (ve) (gf)

Roasted sweet potato & squash on mixed salad leaves with crumbled feta, pine nuts & dressing

11.95

Burgers

Tiger Burger (gf)

Chargrilled local beef patty topped with bacon & cheese, served on a bun with lettuce, tomato, relish, crispy onions and chips

12.95

Falafel Burger (ve)

Falafel patty with sauteed mushrooms, relish, tomato, rocket & chips

12.75

Mains

Beer Battered Fish & Chips (gf)

Local beer battered haddock served with mushy peas, tartare sauce & chips

12.95

Wholetail Scampi

Whotetail breaded scampi with chips, peas and tartare sauce

11.20

Sausage & Mash (gf)

Sussex sausages with with onion mash, green beans & gravy

11.95

Vegan Sausage & Mash (ve)

Vegan sausages with onion mash, green beans & gravy

11.95

Roasted Vegetable Pie (ve)

Roasted sweet potato, squash & kidney beans in a puff pastry pie with onion mash, peas & gravy

11.95

Pub Classics Plate

Sausage roll, whitebait & scampi with chips & lemon aioli

12.95

Beef & Porter Casserole (gf)

Slow cooked in Bedlam Porter with carrots, parsnips, green beans & onion mash

13.75

Penne Al Pesto Rosse (ve) (g)

Penne coated in our homemade pesto sauce with sauteed vegetables, cheese & garlic bread

12.45

Gammon, Egg & Chips (gf)

Grilled Sussex gammon steak with eggs, chips, peas & piccalilli

12.95

Chicken & Bacon Pie

Homemade pie in a shortcrust pastry with a creamy mustard sauce. Served with chips, greens & gravy

13.25

Citrus Salmon (gf)

Grilled salmon fillet with new potatoes, sauteed vegetables & a blood orange sauce

15.45

Apricot glazed Pork Belly (gf)

Pork belly marinated in apricot sauce with onion mash, sauteed greens & sage gravy

13.45

8oz Rump Steak (gf) (add Peppercorn sauce £1.50)

Chargrilled to your liking, accompanied with chips & salad

15.45

Sides

Chips

3.00

Onion Rings

4.00

Garlic Bread

3.00

Mixed Greens

4.00

Side Salad

4.00

Olives

3.00

Desserts

Winter Fruit Crumble

Sticky Toffee Pudding

Plum Sponge Pudding

Bread & Butter Pudding

Chocolate & Orange Torte (gf)(ve)

Mango Sorbet (ve)

Ice Cream

Vanilla, Chocolate, Strawberry, Choc-Mint, Honey & Ginger, Butter Toffee

Starters

Soup of the Day (gf)

5.50

Salt & Pepper Squid

6.00

Deep fried Whitebait

5.90

Brie & Sun-dried Tomato Quiche

5.75

Chicken Terrine (gf)

5.75

Mains

Roast Beef

Roast Beef served with roast potatoes, mixed vegetables, Pig in blanket, Yorkshire pudding & gravy

13.45

Roast Turkey

Sliced Roast Turkey served with roast potatoes, mixed vegetables, pig in blanket & gravy

12.75

Roast Lamb

Local leg of Lamb served with roast potatoes, mixed vegetables, pig in blanket & gravy

13.75

Roasted Vegetable Pie (ve)

Roasted Vegetables in a shortcrust pastry with roast potatoes, red cabbage, carrot, swede, stuffing & vegetable gravy

12.25

Tiger Burger (Add blue cheese £1.00) (gf)

Chargrilled beef burger topped with bacon, cheese, relish, crispy onions and chips

12.95

Salmon Salad (gf)

Grilled Salmon served on salad with crumbled feta & dressing

12.90

Roasted Vegetable Salad (ve) (gf)

Roasted sweet potato & squash on salad with crumbled feta, pine nuts & dressing

11.95

Ham, Egg & Chips (gf)

Thick cut honey mustard ham with fried eggs, peas, pineapple & chips

12.75

Beef & Porter Casserole (gf)

Slow cooked in Bedlam Porter with carrots, parsnips, green beans & mash

13.75

Beer battered Fish & Chips

Local beer battered Haddock served with chips, mushy peas & tartare sauce

12.95

Penne Al Pesto Rosso (ve)(gf)

Penne coated in our homemade red pesto sauce with mixed sauteed vegetables, cheese & garlic bread

12.45

Sides

Yorkshire Pudding

1.00

Chips (gf)

3.00

Garlic Bread (gf)

3.00

Onion rings

4.00

Desserts

Please ask at the bar for the daily desserts board

Full English Breakfast

2 Rashers of bacon, sausage, black pudding, tomato, baked beans, flat mushroom, hash browns & eggs with toast

£8.95

Vegan Full Breakfast

2 Vegan sausages, spinach, mushroom, baked beans, hash browns, humus and Tofu 'scrambled' eggs with toast

£8.00

Vegetarian Full Breakfast

2 Vegan sausages, spinach, mushroom, baked beans, hash browns, humus & eggs with toast

£8.00

Bacon Sarnie

3 Rashers of bacon on brown or white bread

£3.00

Fresh baked Butter Croissant (ve)

£2.00

Toast Basket

Available with white, brown or gluten free bread with butter and Tiptree jams

£2.00

Book a table

We now accept table reservations (excluding Bank Holidays) all year round